In today’s world, dietary restrictions are increasingly common, so it’s super important to have snacks everyone can enjoy, especially when gathering in small groups. Gluten-free snacks are not only tasty but also bring everyone together, making sure nobody feels left out. So, let’s dive into some yummy gluten-free snack ideas perfect for your small groups and Bible studies! From savory treats to sweet delights, these ideas are sure to bring smiles to your crew.
Easy homemade gluten-free snack recipes
These appetizers are sure to be a hit for both your gluten-free and non-gluten-free guests!
Cucumber Cream Cheese Bites
Ingredients
1 large cucumber
4 Tbsp cream cheese
Everything Bagel Seasoning
Instructions
1. Chop cucumber into even pieces.
2. Spread cream cheese over cucumbers.
3. Sprinkle generous amount of Everything Bagel Seasoning over the cream cheese.
4. Serve immediately and enjoy!
Cheesy Pickles
Ingredients
Hamburger dill pickles
Shredded Cheese
Your desired seasoning (paprika, salt/pepper, hot sauce, garlic salt, etc.)
Directions
1. Add oil to a pan and let it heat.
2. Add a bed of shredded cheese, covering the pan.
3. Add pickles so that they completely cover the cheese.
4. Add another layer of cheese, covering the pickles.
5. Sprinkle your desired seasoning onto the top.
6. Cook until crispy.
Bacon-wrapped Dates
Ingredients
1. Dates
2. Your choice of cream cheese (vegetable, garden herb, or chives and onions cream cheese are our favorites!)
3. Bacon
Directions
1. Preheat the oven to 350 degrees.
2. Cut the dates in half and fill them with cream cheese.
3. Wrap each date in a piece of bacon.
4. Bake on 350 for approximately 30 minutes.
Our Favorite gluten-free snacks you can buy at the store
Don’t have time to cook? Check out these gluten-free snacks that you can grav at the store.
Katz Gluten-Free Toaster Pastries
Fruit (chocolate-covered strawberries are always a hit!)